The Festivus Fizz

Ingredients

• 1.5 oz rye whiskey
• 0.75 oz honey syrup
• 0.5 oz fresh lemon juice
• 0.25 oz Aperol
• 3 oz club soda
• 1 lemon peel

Instructions

1. 1Combine rye, honey syrup, lemon juice, and Aperol in a shaker with ice.
2. 2Shake for 12 seconds and strain into a highball glass over fresh ice.
3. 3Top with club soda and stir once.
4. 4Express a lemon peel over the top and rest it on the rim — no tinsel, no garnishes, just the essentials.