The Hale Escape

Ingredients

• 1.5 oz peach schnapps
• 1 oz sparkling rosé wine
• 0.5 oz elderflower liqueur
• 0.75 oz fresh orange juice
• 0.5 oz raspberry syrup
• 1 oz prosecco

Instructions

1. 1Combine peach schnapps, elderflower liqueur, orange juice, and raspberry syrup in a shaker with ice
2. 2Shake for 12 seconds until well chilled
3. 3Strain into a Champagne flute
4. 4Top with equal parts sparkling rosé and prosecco, pouring slowly
5. 5The drink should be a vibrant peach-pink color, light and effervescent
6. 6Garnish with a fresh peach slice on the rim and a sprig of fresh mint