Elsa's Frozen Palace

Ingredients

• 1.5 oz coconut rum
• 0.75 oz blue pea flower syrup
• 0.5 oz fresh lemon juice
• 0.5 oz elderflower liqueur
• 1.5 oz sparkling water
• 0.25 oz silver shimmer dust syrup

Instructions

1. 1Combine coconut rum, blue pea flower syrup, lemon juice, and elderflower liqueur in a shaker with ice.
2. 2Shake for 10 seconds — the lemon juice will turn the blue syrup vivid purple-violet.
3. 3Strain into a tall chilled glass over crushed ice.
4. 4Top with sparkling water and stir once.
5. 5Garnish with a sugar-frost rim achieved by dipping the glass in egg white then fine sugar — the whole glass should look like an ice palace.