Rodanthe Storm Punch

Ingredients

• 1.5 oz dark rum
• 1 oz ginger liqueur
• 0.75 oz fresh lime juice
• 0.5 oz brown sugar syrup
• 3 oz ginger beer
• 2 dashes Angostura bitters

Instructions

1. 1Combine dark rum, ginger liqueur, lime juice, and brown sugar syrup in a shaker with ice
2. 2Shake hard for 15 seconds — it should feel turbulent and full-bodied
3. 3Strain into a rocks glass over large ice cubes
4. 4Top with ginger beer and add Angostura bitters
5. 5The dark rum and ginger create a warming storm of flavor that builds slowly
6. 6Garnish with a lime wheel and a piece of crystallized ginger on a cocktail pick