Themed Cocktail

The Swordfish

Name: The Swordfish
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: American
Ingredients: 2 oz Japanese whisky; 0.5 oz Campari; 0.5 oz sweet vermouth; 1 dash orange bitters; 1 dash Angostura bitters

Inspired by Cowboy Bebop

Ingredients

2 oz Japanese whisky
0.5 oz Campari
0.5 oz sweet vermouth
1 dash orange bitters
1 dash Angostura bitters

Instructions

1Combine whisky, Campari, sweet vermouth, and both bitters in a mixing glass with ice.
2Stir for 25 seconds until well chilled.
3Strain into a rocks glass over a single large ice cube.
4Serve cool and contemplative.

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Disclaimer: Drink responsibly. This is intended for adults of legal drinking age. Never drink and drive.